Recipes I Use
Taken from Talented Chefs, Saved Here So I Can Find Them Again
Tuesday, August 13, 2013
Best Mashed Potatoes EVER
5 lbs potatoes, cooked and mashed
8 oz. cream cheese
8 oz. sour cream
1/2 c milk
2 tsp garlic powder
pepper to taste
Combine all ingredients up to 2 days ahead of time. Bake at 350 degrees for 45 minutes.
From April Dever
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