Thursday, August 15, 2013

Popcorn Cake

4-5 quarts popped popcorn, kernels removed, in a large bowl

Melt: 1 lb marshmallows and 1/4 lb butter together.  Add 1/2 lb M&Ms (or anything colorful as desired).  Mix together with popcorn (grease hands and spoon for easier handling).  Press into a well-greased angel food cake pan.  Decorate with additional M&Ms.


*Be careful using birthday candles as popcorn can be flammable!


From my Grandma Bentley

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